Mango and banana smoothy, coffee and nut flakes with sultana grapes for breakfast. Bread rolls with ham (Leberkase), cheese, tomato and pickles plus a slice of left-over quiche and some water for lunch. Burger with fries and salad at Mozart Cafe for dinner.
Leftovers for breakfast and lunch, Brot-zeit for dinner.
Avocado is truly an amazing and delicious fruit, but I remember a time as a kid when I hated the smell, taste and feel of it. Mangoes and strawberries = dream although hardly local produce at this time of year.